Kayne Prime Sous Chef
Company: M Street Entertainment Llc
Location: Nashville
Posted on: May 9, 2024
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Job Description:
M Street is looking for an experienced Sous Chef to join the
Kayne Prime Team! M Street does more than deliver a remarkable
dining experience at our four concepts. We are a team of passionate
people who relentlessly seek opportunities to innovate, grow, and
deliver incomparable hospitality for our Guests and our Team
Members. We are people who think, dream, evolve, and execute while
having a great time doing it. We thrive because we are diverse,
collaborative, and data-driven. And, did we mention we are obsessed
with great food and amazing experiences?*Key
Responsibilities:*Hospitality* Positive, welcoming, sincere -
engage Guests and unique individuals and valued members of our
community* Expertly performs the role of ?Ambassador? and
?Experience Guide?* Prioritizes the experience of the Guest over
personal motivations/interests* Identifies and executes the
?hospitality value add? opportunitiesProfessionalism* Arrives at
the scheduled time in perfect uniform/appearance standard
compliance* Focused on performance, productivity, and teamwork for
the entirety of the shift, start to finish* Avoids unproductive
complaining and negative attitude to managers and teammates - a
toxic presence* Poise under pressure and pace - ?Stage Presence?*
Comprehends, masters, and promotes all team standards and policies
as a team leader, and promoter of our missionTeamwork* Demonstrates
a team-first mindset, versus a ?mercenary maverick?* Sets up the
team for success with strong execution of opening, running, and
closing duties* Communicates to leadership and teammates when
help/assistance is needed* Seeks to provide help/assistance to
teammates (across job functions)* Provides and receives feedback to
and from teammates and leadership team in a positive, professional
manner* Mentors and supports teammates who possess the opportunity
for improvementLeadership Skills* Aligns with and expertly
articulates the organization?s vision and strategy* Strong and
clear communicator* Champions new ideas with passion and
conviction; Proactively drive key initiatives* Reinforces
organizational culture through aspirational behaviors,
possibilities v. limitations* Strong change champion who offers
feedback, then moves forward with the execution* Defines goals and
removes barriers to success* Works constructively and calmly under
stress and pressure, and keeps others calm by doing so His/her team
is recognized as a reliable, valuable partner throughout the
organization* Team reputation is consistent at every touchpoint ?
not reliant on a single team member/relationship* Attracts and
selects ?A? players* Responds resourcefully to changing demands and
challenges* Makes decisions and moves forward* A solution provider
? not just a problem articulatorTechnical Skills* Experience in
orchestrating a shift* Consistently reads and updates manager logs
and other systems* Product knowledge expert of all concept food*
Provides support for ordering and Expo* Excels at party preparation
and execution* Upholds the highest standards of cleanliness and
organization for his/her kitchen and team* Verifies that all
opening and closing checklists are completed* Provides challenging
stretch tasks and assignments to develop direct reports* Provides
formal and informal feedback to all levels through candid
discussions* Moves quickly and decisively on performance issues*
Leads with data - diagnoses and plans with data* Clearly assigns
responsibility and accountability for tasks and decisions* Follow
up and follow through to complete projects* Monitors process,
progress, and results, changing course when necessary* Holds team
members accountable* Shifts priorities with confidence while
balancing the needs of the concept* Recognizes external and
internal impacts and plans for outcomesLightbulb Mindset* Seeks to
continually improve, to master functions and knowledge; relishes
new challenges; embraces innovation; seizes opportunities to expand
and sharpen personal/professional skill set; possesses a growth
mindset* Embraces the tremendous dignity and honor of serving and
connecting with the individuals of our community as our meaningful
purpose and the mission of the team* Holds oneself, teammates, and
leadership team to the highest level of accountability*Benefits
Include:*World-class trainingGrowth opportunitiesFree health
careFree parking or Free monthly bus passFree mental health
resourcesEmployee assistance programFree life insurance50% off food
at all M Street conceptsand much more!Core Qualifications* Must be
able to lift and maneuver up to 50 pounds* Positive attitude*
Effective communicator* Collaborative mindset* Organized* Open and
receptive to feedback* Proactive mindset* Strong product knowledge*
Station masteryM Street Entertainment Group is committed to
employing a diverse workforce. Qualified applicants will receive
consideration without regard to race, color, religion, sex,
national origin, age, sexual orientation, gender identity, gender
expression, protected veteran status, or disability.Job Type:
Full-timePay: $55,000.00 - $70,000.00 per yearWork Location: In
personby Jobble
Keywords: M Street Entertainment Llc, Hendersonville , Kayne Prime Sous Chef, Hospitality & Tourism , Nashville, Tennessee
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